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Foodservice Blog - Independent Restaurant Marketing – 3 Ways To Compete With The Big Boys

Marketing & Promotion

Independent Restaurant Marketing – 3 Ways To Compete With The Big Boys

Launching a restaurant marketing campaign for an independent means less money to spend and more to lose if the campaign doesn’t drive more business.

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West Mifflin, PA (15122)
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Last Updated: 2/9/10 1:17 AM EST
Local Spotlights
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Almost 18 months passed between the time Chris Bonfili left the Red Room Cafe in East Liberty and when he and his wife, Jennifer, opened Avenue B on Centre Avenue in Shadyside...
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Product Spotlight
Congratulations to TriMark SSKemp on their 2009 Tabletop Performance Awards
Congratulations to TriMark SSKemp on their 2009 Tabletop Performance Awards

First Place: Back Stage Bar, Cleveland
Category: Independent Restaurant with Per-Person Check Average Less Than $30
Jim Latza, sales representative, Anne Ladd, director of merchandising, TriMark SS Kemp,Cleveland; Eric Nugent, Back Stage Bar
Why It Won: The serving pieces, accessories and chairs support the sleek-but-not-stark feel, further warmed by the wood floor. The entire space conveys that interesting "back-stage" feel...

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 Weiss Provision Specialty Meats Pittsburgh

Sysco Pittsburgh's Taste of Elegance Food Show

Feb 23, 2010

Sysco Pittsburgh's White Table Cloth Event

Southern Food Systems – 2010 Annual Open House

Feb 28, 2010

Dates: Feb. 28 – Mar. 1, 2010 10:00a.m – 4:00p.m. Location: Pittsburgh Office – 1004 Parkway View Drive Building #10 – Pittsburgh, PA 15205

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